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Bull Andy Cow

What makes West Town Farm meat different is it comes from a farm that cares about the land, the animals and the community. We do not have awards and we are not a food hero...yet! What we are is a small local farm that offers quality at a fair price to you and to us. We offer you the chance to enjoy the farm as much as we do and to have a true connection to your food. We are proud of how we farm and the land and animals always come first. We use only use antibiotics on our animals on the rare occasions when it is absolutely necessary and we never use chemicals on our land.

You may have noticed and asked yourself why, that for grass fed, rare breed beef we are actually very reasonable. The reason for this is because we don't want to be exclusive by selling to top restaurants and expensive mail order to London. We are a small local farm that want to provide food for the local people and businesses. We produce quality local meat and make it affordable because we prefer that people make the right choice when buying meat, one lead by animal welfare and the environment, not by how cheap it is.

We believe in minimising the distance that animals and food have to travel, and by selling directly to the public we can achieve this as supermarkets supply chains involve huge distances. We use a small local abattoir which means the animals experience minimal stress.

As we are a small farm we offer you fantastic grass fed beef, organic pork and lamb once a month on our fresh meat weeks where we can deliver or you can collect from the farm.

We also have potatoes, squashes and pumpkins for sale throughout autumn and winter.

It is always better to pre-order before fresh meat days to guarantee you your order, as we operate on a first come first serve basis.

Fresh Meat Dates

February - Thursday 11th - Sunday 14th 10am - 6pm

March - Thursday 11th - Sunday 14th 10am - 6pm

April - Thursday 15th - Sunday 18th 10am - 6pm

May - Thursday 13th - Sunday 16th 12pm - 7pm

June - Thursday 10th - Sunday 13th 12pm - 7pm

July - Thursday 8th - Sunday 11th 12pm - 7pm

August - Thursday 12th - Sunday 15th 12pm - 7pm

September - Thursday 9th - Sunday 12th 12pm - 7pm

October - Thursday 21st - Sunday 24th 12pm - 7pm

Frozen meat will be available Monday - Friday 9am - 4pm
OR PHONE AMBER ON 01392 811257 to arrange a suitable time.

Price List 2010

Beef Pack Size Price per KG
Fillet Steak 2 and 1 steak packs £28.00
Rib Eye Steak 2 and 1 steak packs £20.00
Sirloin Steak 2 and 1 steak packs £19.00
Rump Steak 2 steaks £17.00
Minute Steak 0.4kgs £10.00
Feather Steak 0.4kgs £10.00
Braising Steak 0.4kgs £8.50
Sirloin Joint Size to Order £18.00
Rolled Rib 1kgs to 2kg joints £13.50
Rib on the Bone 1 rib and 2 ribs £12.00
Top Rump Joint 1kgs to 2kg joints £11.00
Topside Joint 1kgs to 2kg joints £11.00
Tag of Beef 1kgs to 2kg joints £10.00
Silverside 1kgs to 2kg joints £10.00
Brisket Joint 1kgs to 2kg joints £8.00
Skirt 0.4kgs £8.00
Stewing Steak 0.4kgs £7.00
Shin 0.4kgs £8.00
Mince 0.4kgs £3.00 per pack
Burgers 4 per pack £4.00 per pack
Lamb Pack Size Price per KG
Shoulder rolled 1kgs and 1.5kgs £8.00
Leg Bone In Half or Whole £11.00
Leg Rolled Half or Whole £9.50
Chops 4 Chops £14.00
Neck Fillet 0.4kgs £12.00
Chump Chops 2 chops £14.00
Leg Steaks 0.4kgs £13.00
Diced Lamb 0.4kgs £12.50
Mince 0.4kgs £6.00
Lamb and Mint Burgers 4 per pack £4.00
Lamb and Rosemary Burgers 4 per pack £4.00
Shanks 0.3kgs £8.00
Rack of Lamb 6 chops £15.00
Pork Pack Size Price per KG
Chipolatas 10 sausages in a pack £3.80 per pack
Plain sausages 8 sausages in a pack £3.60 per pack
Pork and Apple 8 sausages in a pack £3.60 per pack
Tomato and Basil 8 sausages in a pack £3.60 per pack
Cumberland 8 sausages in a pack £3.60 per pack
Leg 1kgs to 1.5kgs £8.00
Pork Ribs 0.5kgs £5.00
Diced Pork 0.5kgs £8.00
Shoulder 1kgs - 1.5kgs £7.00
Loin 1kgs - 1.5kgs £8.00
Back Bacon 0.4kgs £13.00
Streaky Bacon 0.4kgs £11.00
Belly 0.5kgs to 1.5kgs £5.00
Tenderloin 0.4kgs £7.00
Pork Steaks 0.4kgs £8.00
Pork and Apple Burgers 4 per pack £4.00
Pork Chops 2 chops £8.00

West Town Farm